Sichuan Cuisine
Mapo Tofu Recipe
Learn how to make authentic Mapo Tofu, a classic Sichuan dish featuring silky tofu cubes in a spicy, aromatic sauce made with fermented black beans, chili oil, and Sichuan peppercorns. This iconic recipe delivers the signature málà (numbing and spicy) flavor that Sichuan cuisine is famous for.
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